The word Iki Jime ( pronounced Iki jimi  or colloquially as just 
"Iki" ) is a Japanese word describing the immediate and effective manner of executing a captured fish in preparation for eating. By dispatching a fish quickly and efficiently following a successful landing by using the Iki method a fish is less stressed. When under such stress it has been determined that fish release a certain hormonal enzyme into 
it's blood stream that has a detrimental affect on the delicacy, taste, texture and longevity of the flesh. We acknowledge the Japanese wisdom, culture and expertise when it comes to cooking refinement. 
The correct method of execution is to insert the Iki point about 3cm after and above the eye into the brain and nervous system as soon after capture as possible.
We endorse this humane and practical `Iki` method and every boat with a serious Fisherman on board should possess one !
Stainless Steel Shank 6mm or 8mm option
Sharp Cone Point
Protective point Sleeve
Handle S/S 19mm Welded to Shank
Left Hand Friendly off-centre Design
Hand Crafted 
NZ Made
Curl Cord lanyard with s/s swivel clip option - never AWOL from Bait Board!
5 Year Manufacture Warranty 
100% Satisfaction Guarantee
Secure Payment 
5 - 7 Days Shipping within New Zealand
 
100% New Zealand Owned and Operated
This product is hand crafted in New Zealand.
All products and services associated with Fishing Coach Pro are proudly 100% New Zealand owned and operated.
 
Returns
We want you to shop with confidence. If you're not completely satisfied with your purchase, you can return it within 30 days for a full refund or exchange, provided it’s in its original condition and packaging. Our team is here to make the process easy and hassle-free, ensuring your satisfaction every step of the way.